Tuesday, August 6, 2013
Banana and Cinnamon Sugar Whoopie Pies
Preparation and cooking time: 40 minutes
Introduction:
In case your bananas overripe in the kitchen, you can make other types of dishes other than the banana bread. Try and make whoopee pies. Whoopee pie combines several desserts and this makes its taste irresistible. Make a try today and you will surely enjoy yourself.
Ingredients:
Softened butter
Brown sugar
Eggs
Mashed bananas
Sour cream
Plain flour
Soda bicarbonate
Baking powder
For cinnamon cream cheese:
Softened cream cheese
Softened butter
Icing sugar mixture
Ground cinnamon
White sugar
Procedure:
1. Preheat the oven to about 180oC
2. Using baking paper, line for the often trays
3. Use a blender or an electric mixture to mix butter and sugar in a bowl until they become pale
4. Add egg to the mixture, mix well to ensure they are completely mixed
5. Add to the bowl bananas, flour, bicarbonate and sour cream
6. In addition, add baking powder alternately and stir them until they are well combined
7. Put the mixtures onto the tray some centimeters apart so as to as to allow them to spread
8. Bake the trays until it becomes golden
9. Set aside and allow for about 5 minutes for it to cool slightly. This is done before transferring to the rack for complete cooling
10. During that period, make cinnamon cream cheese.
11. Use a blender or the electric mixer to mix the cream cheese and the butter in the bowl until they become creamy
12. Add cinnamon and icing to it. Stir until they are well combined
13. Place the whoopies on a clean surface
14. Spread cream cheese over on the base of the whoopies
15. Make sandwich for the remaining cakes, place them on oven trays
16. Roll cake edges on the cinnamon sugar to make a light coating
17. Repeat the process depending on the number of cakes you made
18. Place them on a serving tray
19. Repeat the process also with the remaining cakes and cinnamon sugar
20. Serve your guests the banana and cinnamon sugar whoopee pies
21. Enjoy the meal
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